Cooking

Entry Fee- $1 Members/Juniors, $2 Non-Members/No Concession
Delivery of Exhibits- 7.30am – 10.30am Friday 20th October

Entry Registration with Showday

Exhibitor Conditions of Entry-Cookery Section
1.Only one entry in each class
2.Exhibitors must be hobbyists’ bakers only (no commercial bakers)
3.Baking tins to meet the specified measurements
4.No packet mixes allowed unless stated otherwise in the schedule
5.Icing (top only, no decorations) and only where stated
5.No ring tins allowed
6.Exhibits must be baked by the exhibitor
7.Please ensure that you carefully read the requirements relating to tin types and
sizes and the quantity to be presented for each category
8.The judge’s decisions will be final
Display plates will be supplied by MLMDS.
Please Note: Due to temperatures during the show and our unsealed cabinets, all
items and containers will be destroyed, except for the Fruit Cakes and Cake
Decorating which will be wrapped after the judging.
Prize for 1st place $10